Wednesday, February 25, 2015

Teddy Bear


The British TV adventurer, Bear Grylls, has said he would order his son to eat him if they were stranded in the jungle without food. For this statement alone, he should be banished from the rainforests of the world and forced to live on milk and cookies for the rest of his life. A self-described “survival expert” who cannot find food in the jungle is a worthless humbug. We gorillas think of our habitat as a giant salad with plenty of protein snacks available if you don’t mind putting wriggly things in your mouth.

One has to pity his son, of course. I don’t know how old he is, but the thought that he might one day have to chomp on his daddy’s carcass must be giving him nightmares. I dare say it’s also ruined his appetite. A big-headed TV personality like Grylls no doubt believes that his flesh is tasty, but its flavour is probably no better than porcupine or wart hog. If he’s really serious about the whole thing, he ought to cut a piece of meat from his rump and try it himself. Don’t ask your child to eat something you wouldn’t touch yourself.

Now cannibalism is a dark dietary practice from man’s primeval past, so far removed from the experience of modern humans that one rarely finds it discussed. My friend Harry Hutton, the roving English teacher, explored the topic in one of his early blog posts by posing the following question:

You are trapped on a desert island with the Spice Girls. Food and rum have run out. You are weak from hunger and there is no hope of rescue. Which Spice Girl would you eat first? (Scroll down to vote).

As a vegetarian gorilla I abstained from the vote on principle. My favourite Spice Girl is Ginger, and she’s certainly the one I’d prefer to nibble if someone put a gun to my head. But eating her flesh would be out of the question. The problem with polls of this sort is that they involve a moral paradox. The Spice Girl you’d most like to bite should the last one you’d actually want to devour if you’re not utterly devoid of sentiment in confronting such dilemmas.

Scenes involving cannibalism are mercifully rare in the movies. The only example I can think of is the ending of a film called The Cook, The Thief, His Wife and Her Lover. Helen Mirren’s lover has been murdered by the gangster who owns her, so she takes revenge by forcing him to eat her lover’s body, expertly cooked by a gourmet chef. As the gangster feels the vomit rising in his throat, she encourages him to sample the dish by saying:

“Try the cock – it’s a delicacy. And you know where it’s been.”

There should have been a warning before the closing credits that this remark was facetious and not based on culinary research. A man’s todger contains no muscle tissue and doesn’t even qualify as offal. You’d be a fool to try it.

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